Sometimes you just need a quick, healthy, “no cook” meal that can be prepared in a few minutes. When I am short on time and want a fresh, healthy lunch, I turn to this open-faced vegetarian sandwich with hummus, tomato, cucumber, and feta. With toasted whole grain bread and a drizzle of BBQ sauce for a touch of sweetness, this sandwich has just the right amount of crunch, savory and sweet.
As an expat in London, one of the top questions I get from friends and family (and their friends and family many times removed) is what to see and do when coming to London. And, let’s be fair – I don’t blame them! Recommendations from people you trust are a huge advantage when traveling. With my family coming to London for 7 days, there was no better time to put my curated list of restaurants, hotels and attractions to the test. Check out my curated 7-day itinerary and let your travel planning begin!
Today was an amazing day – Dunkin’ Donuts opened a central London location adjacent to the Baker Street underground!
As a former employee and huge fan, having a taste of home is pretty exciting. Dunkin’ even has a proper Iced Coffee with Splenda. None of this Iced Americano or hot coffee poured over ice – the real deal!
And yes, there are donuts. Lots and lots of decadent donuts – I was impressed by the flavor options!
While you never want a good weekend to end, a delightful brunch always helps close out several days of leisure on a high note. Inspired by my dear friend G who was visiting, we decided to try Tatte Bakery & Cafe in Kendall Square. It’s been on my radar for some time and after a delightful meal, I’m a little ashamed that I haven’t come sooner.
