Browsing Tag

ENTERTAINING

BOSTON, ENTERTAINING, RECIPES

Cocktail Club: Spiked Sparkling Cider

Spiked Sparkling Cider, Mood Lighting Optional!

Thanks to my lovely roommate and her friends, I’ve been inducted into a cocktail club.  Each month, a group of ladies get together at someone’s home to try a unique drink paired with a delicious nibble.  The best part? The host takes care of the food/drink, allowing the guests to relax.  How often are you a guest at someone’s home and are told to bring nothing, except for your delightful self?

A recent cocktail club introduced me to a delicious new drink that’s a play on sparkling cider.  Ripped from the pages of Real Simple Magazine, this drink pairs my love of prosecco with two very unexpected ingredients – apple juice and goldschlager.  Sure, you could purchase store-bought cider and add alcohol to it, but this drink feels and tastes slightly more sophisticated.  From the fizzy prosecco, to the not too sweet combination of apple juice and goldschlager, this cinnamon scented cider has become a go-to winter cocktail in my apartment.

For a cocktail club or dinner party occasion, serve with roasted pork tenderloin, green beans and a mushroom risotto.

Spiked Sparkling Cider – Serves 20

4 bottles chilled Prosecco
6 cups chilled Apple Juice
3/4 cup Goldschlager

Mix, clink glasses with your friends and enjoy!

For more of my recipes, click here.

BOSTON, ENTERTAINING, RECIPES

Easy Entertaining: The Cocktail Club

Bloody Mary Cocktail Club Event

With new roommates come new traditions.  Instead of hosting a typical dinner party each month, my new roommate and her friends take turns hosting “The Cocktail Club.”  Created as a way to taste and learn how to make classic cocktails outside of a bar, the monthly host selects a signature drink and pairs it with a suitable entree.

Last month’s cocktail club was inspired by brunch.  A Bloody Mary bar allowed guests to learn how to mix their own drinks as spicy or mild as they desired.  Only half of the guests had tried a Bloody Mary before, making it a great opportunity to expand their mixologist skill set.

Ellie Krieger's Blueberry Almond French Toast Bake

The dish of the night was Ellie Krieger’s Blueberry Almond French Toast Bake.  Perfect for busy professionals, the recipe must be prepared the night before and can be popped into the oven as guests arrive.  In contrast to the spicy Bloody Mary, the french toast bake was sweet, yet filling.  To round out the meal, serve fresh fruit and a veggie platter for guests to nosh on in advance of the main entree.  To view the recipe from the Food Network’s website, click here.

BOSTON

No Furniture, No Problem: Furnishing an Apartment on a Small Budget

For the past month, my apartment has been in a state of re-furnishing and re-decorating.  When I moved into this apartment last year, I loved that it was fully furnished and that I only had to fill my bedroom.  I was living in a state of bliss until my amazing roommate – and all of her furniture – left me for her fiancé (miss you G)!

At present, we’ve successfully re-decorated the bathroom, entry hallway and kitchen.  The living room is slowly coming along and I’ll share that story in a future post. Here’s a few of our top tips for furnishing an apartment on a small budget:

1) Embrace Your Social Network.  Inspired by our lack of furniture, my roommates and I decided to poke fun at the sad state of our apartment by throwing a “No Furniture Dance Party.”  Partially a housewarming for our new roommate, we used the space to our advantage (all we had were six chairs, a few lamps and a mini fridge filled with alcohol in the living room).  The party was a raging success and it actually generated a few furniture leads and offers to help lift furniture, though that wasn’t our original intention!

If you live in an apartment building, you can also post a note looking for furniture in the laundry room or by the mail slot.  Make sure to be specific about what you’re looking for.  That way, if someone’s moving, they may be more likely to give you a heads up.

2) Marshalls and T.J. Maxx are Your New Best Friends.  From pots and pans, to cutting boards and knives, you get a lot of bang for your buck at these discount chains.  I was able to re-decorate our bathroom for $35, including a gorgeous shower curtain, mat and hand towels.  Though hit or miss, hidden gems can also be found in the home decor section, from artwork, mirrors, rugs and even smaller pieces of furniture.

3) Don’t Shun Freebies From Strangers. Especially if you’re on a tight budget, freebies will allow you to save your money for an item that you can’t find at a low cost.  I lived in Brookline for four years and every Sunday, typically by early afternoon, tons of people toss away their nice used furniture.  Now that I live in a nice area of the Back Bay, our alley has become a similar treasure trove.  We’ve had the good karma to spot people getting rid of a fantastic hall and side table.

Quite possibly the best free furniture bonanza is Cleveland Circle in Brookline/Brighton around the time of Boston College’s graduation.  I’ve never seen so much decent stuff cast aside that could easily sell on craigslist.

4) Learn the “Market Price” of Used Furniture Before Shopping.  To be a savvy shopper, you need to learn the current market value of the furniture items you need.  For that reason, Craigslist is a great way to take the temperature of your area.  It helped us to decide what we wanted to buy new vs. used.  I also found it extremely helpful when evaluating the goods in used furniture stores.  In addition to Craigslist, look at Ikea, Target, Pier 1, Jordan’s Furniture and JCPenny.  That way, once you know that you’ve found a good deal, you can jump on it.

5) Play the Craigslist Game – and Win. Yes, it is a game!  To win, you need three things: cash, an SUV or truck and friends to help you move the item.  Speed will also help you win at the Craigslist game.  Once you hear back from a seller, make sure you can mobilize your moving team quickly, as antsy sellers’ won’t wait around.  In addition, every person on Craigslist that I’ve ever purchased furniture from also screens potential buyers and gives the green light to the most ‘normal’ sounding person.  For that reason, it doesn’t hurt to sign your full name on the email inquiry and have a presence on LinkedIn or Facebook.  Being able to verify that you’re a real person can ease some people’s fears.

RECIPES

Friday Night Dinner Party: Rosemary-Mint Lamb, Cous Cous, Spiced Goat Cheese and Moroccan Squash Saute

While hosting a dinner party on a Friday night may seem daunting, it’s actually quite easy if you seek out simple, yet flavorful recipes. I often encounter hosts that try to do too much for a dinner party – overly complicated dishes, too much food, etc. Try to stick with a theme and you too can effortlessly transition from the work week to a cozy dinner party for ten.

Inspired by a friend who wanted to prepare a cous cous dish, this Friday night dinner party included  a rosemary-mint lamb stir fry, spiced goat cheese with pita chips and a roasted squash saute with adzuki beans and raisins.

 

Friday Night Dinner Party by Jessica Gioglio

Rosemary and Mint Lamb Stir Fry

Flavorful with a spicy kick, this lamb entree brings together rosemary, mint and fresh veggies in a quick and easy dish. Marinate the lamb in the fridge all day and feel free to swap veggies as needed – my roommate used extra mushrooms and snap peas in lieu of spinach and green beans. She also added salt, pepper and fresh lemon juice into the mix. Visit WholeFoodsMarket.com for an incredible selection of recipes, including this one here.

Moroccan Spiced Goat Cheese

Dressing up goat cheese with a custom blend of spices was so simple and gained us bonus points with our guests for creativity. Too bad we can’t take full credit, as Whole Foods also provided the recipe for this dish. I purchased the largest goat cheese log that I could find (approx. $7) and our party of ten devoured it. Serve with Stacy’s Simply Naked Pita Chips. Please click here to view the recipe.

Roasted Squash Satue with Adzuki Beans and Raisins

Packed with nutritious vegetables and beans, this recipe also couldn’t be easier. Roast bite-sized pieces of butternut squash with olive oil, sea salt, ground black pepper, garlic, ground ginger, cumin, paprika, cinnamon and ground coriander at 400 degrees for between 15-20 minutes. When the squash is nearly done, saute bite-sized pieces of zucchini and summer squash, olive oil and the spices listed above on the stovetop for a few minutes until tender. Serve in a bowl with one can of adzuki beans and raisins. Garnish with fresh cilantro.

Cous Cous

Though cous cous by itself can be boring, adding simple ingredients like feta, olives, tomatoes, cucumbers, chives and fresh parsley packs a lot of flavor. This is certainly a Greek version of cous cous, but it went wonderfully with the food we prepared. Serve with a lemon olive oil dressing. For a Moroccan version, try dates, apricots, almonds and chickpeas.

Dessert – Sorbet with Clementines and Pomegranate Seeds

For dessert, my roommate created a visually stunning, tasty combination of mango-tangerine sorbet, raspberry sorbet, clementine segments and pomegranate seeds. For the chocoholics – myself included – dark chocolate covered almonds from Trader Joe’s were served. It was a light, refreshing way to end the meal.

For more of my recipes, click here.